Good food. Good company. That’s what it’s all about.

From beach rentals to backyard weddings, we show up with fresh food, local flavor, and everything you need to feed a crowd.

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Our Mission: Real Food, Gulf Coast Style

At Chef Ant’s Catering, our mission is simple — feed people right and make it easy. We serve vacationing families, beach house groups, and locals from Navarre to Panama City Beach with hearty, no-nonsense meals that bring folks together. From seafood boils to smoked meats and taco night, it’s all made fresh, served with a smile, and built around what your crew wants. No suits, no stress — just good food and good people, Gulf Coast style.

Our Services

Chef Ant’s Signature Style: Family-style buffet, casual picnic vibe, full bellies and happy guests.

Private Dinners

You relax, we cook. We bring the groceries, handle the mess, and serve a meal your whole crew will talk about ‘til next summer. Great for families, groups, or anyone who’d rather sip a drink than cook on vacation.

Event Catering

Birthday party, graduation, or “just because” — we’ve got your food handled. From smoked ribs to taco bars, we’ll roll up, set up, and feed everyone like they’re family.

Wedding Catering

Tie the knot without tying yourself to fancy food. We serve up real meals for real people — fresh, filling, and perfect for beach weddings or backyard vows.

Drop Off Catering

Don’t need a chef on site? No problem. We’ll drop off hot, ready-to-serve trays with everything you need to feed a hungry group — no cleanup, no hassle.

Family-Style Buffet

We’re talkin’ big pans of mac & cheese, trays of brisket, and desserts your grandma would be proud of. This is how Chef Ant does comfort food — passed around, piled high, and full of flavor.

Business Dinners

Hosting clients or treating your team? Skip the takeout trays. We’ll serve up a chef-prepared dinner that hits the mark — professional, polished, and packed with flavor.

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I’m not here to give you some uptight restaurant experience — I’m here to bring the family together, fill the house with laughter and good food, and take the stress off your plate. I specialize in real food for real people — cooked fresh, served with a smile, and tailored to your group.

Chef Anthony Turchia

Owner of Chef Ant’s Catering

Menu Options

Start with an idea like BBQ, brunch, or Italian night — then we’ll build your custom menu.

Appetizers
Sides & Salads
Main Courses
Desserts

Italian Night

Old-school favorites and handmade pasta that always hit the spot.

Chicken Parmesan
Chicken Alfredo
Eggplant Parmesan
Chicken Piccata
Ravioli
Gnocchi

Gulf Coast BBQ

Grilled classics, handmade fries, crispy sides, and backyard BBQ vibes.

Burgers
Hot Dogs
Sausage
Smoked Foods
Veggie Skewers
Meat Kabobs

Seafood & Boils

Piled-high Gulf Coast seafood with all the fixin’s.

Grouper
Snapper
Alaskan King Crab
Snow Crab
Gulf Coast Blue Crab
Louisiana Crawfish

TaCO nIGHT

Build-your-own tacos with bold flavors and endless toppings.

Taco Bar
Chicken
Beef
Shrimp
Mahi Mahi

Smoked Meats

Low and slow with big flavor — straight from the smoker to your plate.

Brisket
Pulled Pork
Ribs
Chicken
Fish
Cheese

Brunch

Easygoing morning favorites made fresh and served hot.

Avocado Toast
Omelet Bar
Fruit Platters
French Toast & Pancake Bar
Biscuits & Gravy
Mimosas

Our Service Areas

We cater to all the beach communities along Highway 30a on the Gulf Coast of Florida.

Destin
Ft. Walton Beach
Destin
Miramar
Rosemary Beach
Pensacola
Perdido Key
Santa Rosa Beach
Seaside
Panama City Beach

What Guests are Saying

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“We had a lovely evening! The food was delicious and beautifully presented. Chef Ant was punctual, tidy and very polite. He prepared a meal that was not only delicious but looked beautiful. A whole smoked fish caught in the Gulf earlier in the day, served with cauliflower mash and roasted brussels sprouts. I would definitely recommend and look forward to our next meal!!”

Fort Walton Beach, FL – June 2025

Emma Hart
black and white image of reggae dreaded man in a cap

“Chef Ant has rolled out many custom menus over the years and our family has loved all of them. Thanksgiving has been our favorite. The smoked turkey and sweet potato casserole are my personal favorites. We look forward to the next menu drop Chef Ant!”

Fort Walton Beach, FL – May 2025

Chris Coste
You bring the guests. Let us do the rest.

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